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Speedy Spaghetti Aglio e Olio

This quick and delightful pasta dish is as simple as it is satisfying. A true Italian classic that’s perfect for a quick, weekday meal.

Ingredients: 200g spaghetti 4 cloves garlic 1/2 cup olive oil 1 tsp red pepper flakes Salt to taste 1/4 cup chopped parsleyInstructions: Cook the spaghetti as per the package ...Read more

Decadent Dark Chocolate Truffles

Recipes / 3 Ingredients or Less /

Indulge in the luxury of France with these Decadent Dark Chocolate Truffles. These little balls of joy are a delight for the senses.

Ingredients Dark chocolate Heavy cream Cocoa powderInstructions Melt dark chocolate with heavy cream.

Chill, then roll into balls and dust with cocoa powder.

These truffles will...Read more

Watchara Phomicinda/San Gabriel Valley Tribune/TNS

In-N-Out Burger's leader shares how the chain improves its ingredients

Recipes / Variety Menu /

This month In-N-Out Burger became the center of the discussion of synthetic additives in foods when news broke that the Southern California fast food chain had stopped using artificial colorings in its Signature Pink Lemonade and Strawberry Shakes and is in the process of replacing its current ketchup made with high fructose corn syrup to one ...Read more

Quick Quinoa Porridge

Jumpstart your day with this nutrient-dense, sweet, and satisfying quinoa porridge. It's a cozy breakfast that's as comforting as it is healthful.

Ingredients: 1 cup quinoa 2 cups almond milk 1 tbsp honey 1/2 cup mixed berries 1/4 cup chopped nutsInstructions: Rinse the quinoa, then cook it in the almond milk until ...Read more

Perfect Parma Ham Wrapped Asparagus

Recipes / 3 Ingredients or Less /

These simple, yet elegant bundles are a feast for both the eyes and the palate.

Ingredients Asparagus Parma ham Olive oilInstructions Wrap each asparagus spear with Parma ham.

Drizzle with olive oil, then roast until tender and the ham is crispy.

Perfect Parma Ham Wrapped Asparagus is like a tango on your ...Read more

Chicken Piccata Pronto

This is a quick chicken dish that's lemony, buttery, and caper-y. It's an Italian classic on fast-forward.

Ingredients: 2 chicken breasts, pounded thin 1/4 cup flour 2 tbsp butter 1/2 cup chicken broth 1/4 cup lemon juice 2 tbsp capers Salt and pepper to tasteInstructions: Dredge the chicken in flour, then brown ...Read more

Grand Greek Tzatziki Dip

Recipes / 3 Ingredients or Less /

Dive into the refreshing flavors of the Mediterranean with this classic Greek dip. Grand Greek Tzatziki Dip is perfect for a sunny afternoon snack.

Ingredients Greek yogurt Cucumber GarlicInstructions Grate the cucumber and squeeze out excess water.

Mix with Greek yogurt and minced garlic.

This dip is a ...Read more

EatingWell: This yummy side dish tastes just like Mexican street corn

Recipes / Variety Menu /

This zesty pasta salad draws inspiration from the flavors of elote — a Mexican recipe with grilled corn on the cob that's smothered in a creamy mayo-based sauce and sprinkled with chili powder, cotija cheese and lime.

Elote-Inspired Pasta Salad

Serves 6

Active Time: 20 minutes

Total Time: 30 minutes

6 ounces small whole-wheat pasta such ...Read more

Environmental Nutrition: Nutrient-dense foods to add to your diet

Recipes / Variety Menu /

Eating a variety of foods fuels your body with nutrients important for health. Nutrient-dense foods can help by providing a high amount per calorie of vitamins, minerals, and other health- protective compounds. By contrast, highly processed “junk” or “empty calorie” foods provide a lot of calories without much nutritional value that may ...Read more

Seriously Simple: A perfect picnic salad

Recipes / Variety Menu /

As the author of “The Cuisine of California” and “The California Cook,” I researched the history of what we know as Chinese chicken salad. It turns out the first sighting of this now-American classic was whipped up at the famous Santa Monica, California, restaurant Madame Wu’s.

Legend has it Cary Grant, the beloved movie star, ...Read more

Fresh herbs add lightness to meatballs, signaling warmer days ahead

Recipes / Variety Menu /

Every May, delicate sprigs of fresh mint and skinny chives push their way up to the garden by my kitchen door. Inspired to use them before they get overgrown, I add them to salads, scrambled eggs and fresh salsa.

Cilantro grown in Midwestern gardens also tastes sweetest when young. My pots of assorted basils won’t be ready for weeks; ...Read more

The Kitchn: I crave these totally surprising ‘fries’ every single week

Recipes / Variety Menu /

There is absolutely nothing in my mind that compares to a perfectly ripe avocado. Well, that was until I tried avocado fries. I’d be lying if I didn’t tell you that I was a wee bit skeptical...Read more

The Kitchn: My cooking trick for crispier, better fried rice

Recipes / Variety Menu /

Every family makes their own unique version of fried rice, a classic Chinese dish. When I was growing up, my parents always made fried rice the day after we had a big dinner. Leftovers like homeandleisure/recipes/varietymenu/s-3713547">Read more

Vibrant Veggie Stir-Fry

This vibrant veggie stir-fry is like a rainbow on your plate. It's a quick, healthful, and tasty solution to your midday hunger.

Ingredients: 2 cups mixed vegetables (broccoli, bell pepper, carrot, etc.) 2 tbsp soy sauce 1 tbsp sesame oil 1 tsp ginger 1 tsp garlic Salt and pepper to tasteInstructions: Heat the ...Read more

Flash-Fry Asian Garlic Noodles

Here's an Asian delicacy that's ready in a jiffy, apt for any occasion or just a quick comfort food fix!Ingredients: 200g of your favorite noodles 2 cloves of garlic, minced 2 tbsp of soy sauce 1 tbsp of sesame oil Spring onions for garnishInstructions: Cook the noodles as per the instructions on the packet.

In a ...Read more

Rapid Fire Ratatouille

A delightful dash through the fresh vegetable aisles of France, in your own kitchen. This quick version of the classic Ratatouille is sure to transport you to sun-soaked Provence in record time.

Ingredients: 1 zucchini 1 eggplant 1 bell pepper 1 onion 2 tomatoes 2 cloves of garlic Olive oil Salt, pepper, and ...Read more

Radiant Rose Petal Jam Spread

Recipes / 3 Ingredients or Less /

Infuse your breakfast with the beauty and aroma of a garden in full bloom. Radiant Rose Petal Jam Spread is a whimsical way to start your day.

Ingredients Bread Rose petal jam ButterInstructions Toast the bread to your liking.

Spread a thin layer of butter, followed by a layer of rose petal jam.

This toast is...Read more

Kyle Kennedy/Courtesy Talnua Distillery/TNS/TNS

Colorado whiskey named 'America's greatest' at international spirits competition

Recipes / Variety Menu /

A Colorado whiskey was crowned America’s best at an international spirits competition, beating out hundreds of other liquors for the title.

Talnua Distillery in Arvada was awarded the top whiskey accolade from the American Distilling Institute’s 2025 International Spirits Competition, which announced its winners on Wednesday. Its Bourbon ...Read more

Blazing Berry Smoothie Bowl

Brighten your morning with this vibrant, refreshing, and hearty smoothie bowl. It's a delightful, eat-with-a-spoon twist on a classic smoothie.

Ingredients: 2 cups frozen mixed berries 1 banana 1 cup almond milk 1 tbsp honey 1/2 cup granola 1 tbsp chia seedsInstructions: Blend the berries, banana, almond milk, and ...Read more

Kimchi comes together quickly and only gets better as it sits

Recipes / America's Test Kitchen /

Cucumber kimchi is a popular kimchi to enjoy in summer because it’s easy to prepare and offers a refreshing taste that can be enjoyed immediately. It requires two simple steps.

First, season the cucumber with salt (and sugar) to draw out its water. This prevents the kimchi from becoming too diluted. Then, add the remaining ingredients, toss ...Read more

 

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